DESSERTS

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SAMPLE MENU ONLY

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Chocolate £12

Chocolate Fondant, Caramelised Banana, Espresso Crumble, Banana Sorbet

 

Carrot Cake £11.95

Carrot Cake, Passion Fruit Cream Cheese, Candied Seville Orange, Pecan Praline,

Seville Orange Ice Cream

 

Rice Pudding £10.50

Caramelised Vanilla Rice Pudding, Poached Yorkshire Forced Rhubarb, Rhubarb Purée,

Toasted Almonds, Lemon Sorrel

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Coffee & Treats £9

Chef’s Selection of Homemade Treats

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Cheeseboard £16

4 British Cheeses, Red Onion & Thyme Marmalade, Ale Chutney, Sourdough Crackers

 

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DESSERT WINE & PORT

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Moscatel ‘Marco Fabio’ Vendimia Tardia, Rioja, Spain NV

(100% Moscatel)

Aromas of pears, peaches and white flowers. The palate has ripe stone fruit with lightly tropical notes. The honeyed sweetness is balanced by floral characters and fresh citrus acidity.

£6.95 (75ml) / £40 (bottle 50cl)

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10 Year Old Tawny Port (Wiese & Krohn), Douro, Portugal

(100% Touriga Nacional)

This 10 year old is a classic tawny with the typical appealing aromas and flavour of wood aged ports, particularly nuts and caramel. Produced from the best vineyards of the Douro valley, this port can be enjoyed at room temperature or even chilled, and is great with rich chocolate desserts, and cheese of course!

£9.50 (50ml) / £80 (bottle)

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Ask to see our range of after-dinner drinks and cocktails

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(v) denotes vegetarian

Please advise any allergies on ordering (note: we cannot guarantee the absence of trace allergens) / Allergen information available on request

An optional 10% service charge is added to all tables

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