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2 Courses £20

Add additional course for £6.95

(available Wednesday - Thursday 12pm-2pm, 5pm-8:30pm, Friday to Saturday 12pm-2pm & 5pm-6pm)

 

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Starters

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Soup

Parsnip & Thyme Soup, Roasted Hazelnuts & Chives (v)

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Salt Beef Salad

Salt Beef Brisket, Pickled Hen’s Egg, Crispy Shallots,

Sauerkraut, Mustard, Watercress

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Mains

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Lamb Belly

Confit & Pan Roasted Lamb Belly, Colcannon Mash,

Puy Lentil & Smoked Bacon Jus

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Sea Bream

Pan Roasted Gilt Head Sea Bream, Curried Fish Sauce,

Butter Beans, Coriander

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Desserts

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Sticky Toffee

Sticky Toffee Pudding, Muscovado Sugar Butterscotch,

Vanilla Ice Cream

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Cheeseboard (£4 supplement)

Three British Cheeses, Ale Chutney, Red Onion Marmalade,

Sourdough Crackers

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(v) denotes vegetarian

Please advise any allergies on ordering (note: we cannot guarantee the absence of trace allergens) / Allergen information available on request

An optional 10% service charge is added to all tables

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