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Vegetarian Menu

Christmas Eve & New Years Eve

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Nibbles

 

Homemade Bread £2pp

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Spanish Bar Mix Olives £3.95

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 Smoked Almonds £3.95

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Truffle & Pecorino Nuts £3.95 

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Padron Peppers, Dorset Sea Salt, Chive Oil £6.50

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Starters

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Soup £9.50

Roast Carrot & Star Anise Soup, Carrot Crisps, Chive (v)

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Goat’s Cheese £11.50

Creamed Yellison Farm Goat’s Cheese,

Granny Smith Apple, Walnut & Watercress Salad, Chive Dressing

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Mains

 

Lasagne £22.50

Wild Mushroom, Leek & Smoked Lincolnshire Poacher Lasagne, Baby Leaf Spinach

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Cauliflower £23

Cauliflower Steak, Pan Roasted Cauliflower, Brown Butter & Caper Sauce,

Onion Fritter & Watercress

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Sides

(£4.50 each)

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Skinny Fries with Truffle Mayonnaise 

Seasonal Buttered Greens 

Garlic Roasted Charlotte Potatoes 

Honey Glazed Chantenay Carrots

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©2018 Chadwicks Inn Maltby

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